外层是细嫩的面皮，内馅通常用虾或肉。
点心是早餐桌上的宠儿，汽蒸而成点心轻盈不腻，也可以在其它时间食用。
在平底锅里把水煮开。把冷冻的点心放在蒸篮里，盖上锅盖，煮上到12分钟即可食用。至完全煮熟方可食用。
搭配建议：点心蘸少许辣汁食用味道更佳。
储存在-18°C。切勿重复冷冻已经解冻的产品。
Farce 50% (porc 65% (origine : France), crevette [crustacé] (crevette, eau, sel et stabilisants : E450, E451 et E452), céleri, bambou, carotte, huile de sésame, fécule de pomme de terre, exhausteur de goût : glutamate monosodique, sel, sucre et poivre) – Pâte 50% (amidon de blé [gluten], eau, fécule de pomme de terre, saindoux et vinaigre).
| Energie | 1028kJ / 246kcal |
| Matières grasses | 12,7g |
| dont acides gras saturés | 4,7g |
| Glucides | 25,8g |
| dont sucres | 0,9g |
| Protéines | 6,9g |
| Sel | 0,7g |
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